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Arched walnut entry in an ivory stucco facade, approached by terracotta steps between clipped hedges and olive trees.

Canon Drive Restaurants in Beverly Hills: What's Changed

Walk into Tiger Tiger on Santa Monica Boulevard this month and you'll still find tiger paintings on the wall and jade-green tones in the dining room. The bones are the same. The name on the door is not. Eighteen months ago, as Resy reported, that room opened as 88 Club, the Top Chef winner Mei Lin's return to fine dining after the pandemic closed her acclaimed Nightshade downtown. It was, by any measure, the most talked-about restaurant debut the Golden Triangle had seen in years. It is also gone.

The neighborhood's restaurant scene has its own rhythm: 88 Club ran for about seventeen months, while the former Palm space at 267 N. Canon Drive remained vacant for roughly two and a half years before Bad Roman opened. Those timelines offer a snapshot of dining in the Golden Triangle in 2026.

The Fastest Flip on Santa Monica Boulevard

88 Club opened in April 2025 as a joint project between Mei Lin and restaurateur Francis Miranda, the same team behind Nightshade and the fried-chicken hit Daybird. The room was deliberately intimate: 44 seats, deep green walls, a five-seat cocktail bar, vintage Chinese dinnerware Miranda had hunted down at flea markets. Miranda talked about it at the time as the project that would finally give his team the shot Nightshade never got to finish.

"I think I'll finally get to give myself and the team the best shot at creating an institution." — Francis Miranda, as quoted by Resy.

In April 2026, almost exactly a year after opening, Mei Lin announced on Instagram that she was leaving 88 Club for other projects. The restaurant stayed open under chef David Hernandez for a stretch, but by early September the concept had changed entirely. It's now Tiger Tiger, run by a chef who came out of Jiang Nan Spring, with a wider Chinese-American menu that adds General Tso's chicken, crab rangoon, and a mapo tofu alongside salt-and-pepper shrimp. There's a $50 lobster dish on the menu, too, which for this stretch of Beverly Hills is a fairly modest ask.

88 Club's own concept ran for about seventeen months.

Meanwhile, Around the Corner on Canon

Compare that to what happened a few blocks away at 267 N. Canon Drive. The Palm, the celebrity steakhouse that had anchored that address for decades, closed in October 2023. Regulars felt it. The space sat dark for the better part of three years while Quality Branded, the New York restaurant group behind the original Bad Roman, worked out its West Coast debut in that exact footprint. Bad Roman didn't reopen the room until the late spring of 2026, and early reviews describe a maximalist Italian menu that's already outperforming its Manhattan original in the eyes of some diners.

Do the math and the vacancy at 267 N. Canon Drive outlasted the entire run of 88 Club. A storefront sitting empty for roughly two and a half years took longer to refill than it took for Beverly Hills' most-hyped new restaurant to open, lose its headline chef, and become something else entirely.

Here's how the timelines actually stack up:

Address What happened Key dates Duration
267 N. Canon Drive Palm Restaurant closed, later became Bad Roman Closed Oct. 2023 → reopened late spring 2026 ~2.5 years vacant
Santa Monica Boulevard 88 Club opened, later became Tiger Tiger Opened April 2025 → chef departed April 2026 → rebranded by Sept. 2026 ~17 months, start to finish
453 N. Canon Drive New build from the Chol family Opened March 28, 2026 Still running

What's Actually Open Right Now

If you're deciding where to eat this month rather than tracking the history, the current lineup on this stretch looks like this:

  • Tiger Tiger (Santa Monica Boulevard) — the new Chinese-American concept in the former 88 Club space, broader menu, still finding its footing with reviewers.
  • Bad Roman (267 N. Canon Drive) — maximalist Italian, private dining rooms that can combine for parties up to 60, in the space the Palm occupied for decades.
  • Azur (453 N. Canon Drive) — a French-Mediterranean restaurant and lounge from Erik and Florence Chol, the couple behind Santa Monica's LouLou and the historic Globe Theatre revival downtown. It opened March 28, 2026, with executive chef Stanley Suchy running the kitchen and a terrace built for people-watching on Canon.
  • Mr. Chow — still exactly where it's always been, a few blocks from the Tiger Tiger space, more than fifty years into a run that shows no sign of ending.

That last one matters more than it might seem. Miranda himself, when he opened 88 Club, called out Mr. Chow's decades on the Beverly Hills scene as the standard his own project was chasing. That contrast is one of longevity: 88 Club lasted about seventeen months, while Mr. Chow remains a fixture.

The One Thing That Hasn't Moved in More Than Thirty Years

None of this turnover touches the Beverly Hills Farmers' Market, and that's worth knowing if you want a piece of the neighborhood's routine that doesn't reset every eighteen months. It's been running every Sunday, 8 a.m. to 1 p.m., rain or shine, on the 9300 block of Civic Center Drive since the early 1990s, now well into its thirties as an institution. Free two-hour parking in the Civic Center garage, the same certified California growers many residents have been buying from for years, and a Sunday routine that has continued for decades.

The comparison offers a snapshot of two parts of Golden Triangle life: restaurant concepts have changed, while the Farmers' Market, a walk to Beverly Canon Gardens, and the general rhythm of a Sunday morning remain part of the neighborhood. Reserve dinner where you like this season and enjoy the area's changing lineup.

If you're weighing what any of this means for property on or near this stretch of the Golden Triangle, that's a longer conversation, and one worth having with someone who tracks it block by block. Simon Mashian works this part of Beverly Hills regularly and is always glad to talk through what's actually happening on the ground here. Let's connect.

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